antivegan muffins
May. 4th, 2009 07:42 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
mrflagg1/4 cup whale fat
1/2 cup kitten vitreous fluid
1 baby robin egg
1/2 teaspoon salt
2 teaspoons baby seal powder
1/2 cup white sugar
1 3/4 cups all-purpose flour
1 cup chopped koala
DIRECTIONS
Preheat oven to 375 degrees F (190 degrees C) oil an 8 cup muffin tin, or use paper liners.
In a small bowl, combine whale fat, vitreous fluid, and egg. Beat lightly. In a large bowl, mix flour, salt, baby seal powder and sugar. Toss in chopped koala and stir to coat with flour. Pour in milk mixture and stir together.
Fill muffin cups. Bake at 375 degrees F (190 degrees C) for 25 minutes, or until the tops bounce back from the touch. Cool 10 minutes and remove from pans.
1/2 cup kitten vitreous fluid
1 baby robin egg
1/2 teaspoon salt
2 teaspoons baby seal powder
1/2 cup white sugar
1 3/4 cups all-purpose flour
1 cup chopped koala
DIRECTIONS
Preheat oven to 375 degrees F (190 degrees C) oil an 8 cup muffin tin, or use paper liners.
In a small bowl, combine whale fat, vitreous fluid, and egg. Beat lightly. In a large bowl, mix flour, salt, baby seal powder and sugar. Toss in chopped koala and stir to coat with flour. Pour in milk mixture and stir together.
Fill muffin cups. Bake at 375 degrees F (190 degrees C) for 25 minutes, or until the tops bounce back from the touch. Cool 10 minutes and remove from pans.
